A long, long time ago I fell in love with this floor
Imagine walking across this luxuriousness. I wondered if I could do this in my kitchen ... after all, that is a restaurant floor, it must be durable. Without making a trip to the Toronto restaurant and testing it out myself (one day I will), my practical side told me marble is too soft for a high traffic floor and too high maintenance for a person like me (mopping / scrubbing every day anyone?)
And then I found this:
Silver travertine hex mosaic
vs Carrara marble hex mosaic
Ah, the flooring choices are my oyster.
Tuesday, April 10, 2012
Subscribe to:
Post Comments (Atom)
Another 100 year old house renovation
Popular Posts
-
Well, build Pickle People of course. Look at the white pebble nose my son found; a nose from David's sculpture. So perfect. We bagged ...
-
And for only a handful of coins. Handmade by different vendors. 5 lira's a piece. That is approx. 3 dollars. My favourite is the green o...
-
Today we take our suitcases and random boxed stuff into the townhouse I rented in Ottawa. A desireable location (most neighbourhoods claim t...
-
I am reminded of our trip to Pamukkale (Cotton castle) in 2008 after our recent visit to the local caverns . The tour guide pointed out...
-
Work is super slow right now. As in nilch. Nada. Nuttin'. Waiting for contract to be signed. But I still have to show up and sit and wai...



No comments:
Post a Comment